Africana Shitor 16oz – 32oz

Facts

• Spicy and flavorful: Africana Shitor is known for its bold, spicy flavor and aroma.

• Traditional Ghanaian recipe: The sauce is made using a traditional Ghanaian recipe that has been passed down through generations.

• Versatile condiment: Africana Shitor can be used as a condiment to add flavor to a variety of dishes.

Usage Ideas

• Add to soups and stews: Use Africana Shitor to add flavor to soups, stews, and other dishes.

• Marinate meat and seafood: Use the sauce as a marinade for meat and seafood before grilling or frying.

• Add to rice and noodle dishes: Mix Africana Shitor with rice, noodles, or other grains for added flavor.

• Use as a dipping sauce: Serve Africana Shitor as a dipping sauce for  Banku, Kenkey, Eba, and fried foods, such as plantains or fries.

Tips

• Adjust to taste: Africana Shitor can be quite spicy, so adjust the amount used to suit your taste.

• Experiment with different dishes: Try using Africana Shitor in different recipes to find your favorite ways to use it.

• Store properly: Keep Africana Shitor refrigerated after opening to preserve the flavor and aroma.