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Prekese (Aidan fruit) is a type of fruit that comes from the Aidan tree (Tetrapleura tetraptera), which is native to West Africa. The fruit, seeds, and leaves of the Aidan tree have been used in traditional medicine for various purposes, including:
Health Benefits
- Antibacterial properties: Prekese has been shown to have antibacterial properties, which can help fight infections.
- Anti-inflammatory properties: Prekese has anti-inflammatory properties, which can help reduce pain and inflammation.
- Antioxidant properties: Prekese contains antioxidants, which can help protect the body against free radicals.
Culinary Uses
- Spice: Prekese seeds can be used as a spice to add flavor to food.
- Tea: Prekese leaves and seeds can be used to make a tea that is said to have various health benefits.
- Soups and stews: Prekese seeds and leaves can be added to soups and stews for extra flavor and nutrition.
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